16-Dec-2012

Cabbage Borscht Lincoln Del

This recipe was printed in the Minneapolis Star/Tribune Taste section the week of December 14th, 2012. It is the recipe used by the famous Lincoln Del restaurant/deli, a family favourite.

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04-Sep-2012

Chow Chow

ChowChow is a cabbage pickle that has roots in Southern US cooking, Nova Scotia, and Chinese cuisine.

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20-Jul-2012

Red Cabbage Dutch Recipe

Another Dutch-based preparation for Red Cabbage

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20-Jul-2012

Red Cabbage With Apple

A traditional Dutch preparation for red cabbage

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22-Apr-2012

Bratwurst Stew

A hearty stew best made with leftover bratwurst.

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16-Mar-2012

Cabbage, Potato, and Tomato Soup

Another great soup.

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12-Jan-2012

Babas Borscht

I’m not sure where this recipe came from, but it’s a grand soup, a beet-based borscht.

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05-Jul-2011

Rumple De Thumps

A tasty Scottish side dish. This came from a friend, Kalihva, who introduced a few different UK traditional recipes.

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07-Feb-2011

Russian Vegetable Soup

This is a soup we made that turned out so delicious. The recipe made 6 servings, and we had it over 2 days. The second day was even better than the first. I really recommend making this soup a day ahead of time and letting the flavours mingle for a day.

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