ground-beef

I was in the mood for an old family favourite, tater-tot casserole. This was my family’s standard Tuesday night fare, when my Mom came home from teaching at the Weavers’ Guild and needed something quick to feed to hungry children.

Traditional Tuesday night supper when I was growing up.

The name on this one is rather bland, but it sounds like a good recipe.

A very differently flavoured meatloaf than the usual American style. This is a bit like a loaf of gyros.

Your bog-standard meatloaf

A pretty simple beef hot dish. This is a recipe my Mom found ages and ages ago and inflicted on us. We actually liked it.