Oven-Baked Asparagas 28-May-2020
Need to try this during asparagas season.
- 1 pound fresh asparagus, trimmed
- 2 tablespoons vegan butter
- Salt and pepper to taste
- Preheat oven to 350°.
- Place the asparagus on a large piece of heavy-duty aluminum foil.
- Dot with vegan butter.
- Bring edges of foil together and seal tightly; place foil packet on a baking sheet.
- Bake until crisp-tender, 25-30 minutes.
- Carefully open foil to allow steam to escape.
- Season with salt and pepper.