Easy Pot Roast 18-May-2010

Categories: main-dishes Tags: american-cuisine pot-roast beef crockpot

Simple crockpot pot roast recipe. Pretty standard.

Ingredients:

  • 1 pot roast (approximately 5-6 lbs.)
  • 1 1/2 cup water
  • 3 beef bouillon cubes
  • 1 packet onion soup mix

Directions

  1. Place roast, water, boullion cubes and soup mix into a crockpot.

  2. Cook on high for 7-8 hours.

  3. Take roast out and flake.

  4. Put juices into a separate bowl and place in freezer for 1 hour.

  5. Take out and skim fat off of the top.

  6. Place meat and juice back in crockpot and cook for another 3 hours.