BBQ rub 23-Nov-2020

Ingredients

• 1 tablespoon brown sugar
• 2 teaspoons sea salt or kosher salt
• 2 teaspoons onion powder
• 2 teaspoons chili powder
• 2 teaspoons ground mustard
• 1 1/2 teaspoons smoked paprika
• 1 teaspoon dried thyme
• 1 teaspoon dried oregano
• 1 teaspoon garlic powder
• 1 teaspoon freshly ground black pepper
• 3/4 teaspoon ground cumin
• 1/2 teaspoon cayenne pepper

Directions

1. Combine all ingredients in a small bowl.

2. Prepare meat, remove excess fat, remove membranes, etc.

3. Lightly smear the surfaces with mustard to act as a binder.

4. Spread the rub on all surfaces, pressing into the meat well.

5. Let the rub sit for a while so it works its way into the meat.

6. Cook meat as you will.

Notes

I used this rub for ribs I cooked in the Instant Pot, and they came out amazing.