Honey Mustard Chicken 05-Jul-2011
This is a great dish to serve at a party, or take along on a picnic.
- 12 chicken drumsticks
- 16-24 chicken wing pieces
- 1/4 cup balsamic vinegar
- 2 tablespoons honey
- 2 tablespoons dijon mustard
- 2 tablespoons soy sauce
rinse chicken, pat dry
mix vinegar, honey, mustard and soy sauce together in a bowl
line baking pan with foil, arrange chicken in pan
bake chicken for 20 minutes at 425°F
cover chicken with glaze, turning to coat completely
return glazed chicken to oven, cook for an additional 35 minutes. keep brushing with glaze.
You can alter this to use pretty much any cut of chicken, for use as a meal.